ShareThe new issue of HGTV Magazine is on newsstands now!
Recipes for “Thanksgiving With a Twist” (pg. 89) are available. Included are tasty dishes such as:
Southern Fried Stuffing Balls from Meg Caswell of Meg’s Great Rooms
–and–
Mashed Potatoes 3 Ways from John Colaneri of Kitchen Cousins.
Have you seen the October/November issue of HGTV Magazine? Tell us what you think!
Sarah is the HGTV.com Programming Coordinator. For Design Happens, she tracks online trends and shares treasured family recipes. Sarah is also HGTV’s in-house Pinterest guru. When she’s not pinning like...
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This quickly became my favorite magazine. Thank you.
I love this magazine
Love the magazine! Immediately devoured the new issue. More vegan recipes please!
– Gracias Nichole por la suscripcion
Those fried stuffing balls look like they belong on a finger food catering sydney menu. Actually, forget the caterer, I'll look up the recipe and make them myself.
The three way mas potato idea is great, I would definitely try it and include it on the list of recipes I will cook for thanksgiving.