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With the holidays long gone and winter coming to a close, we thought our pie-eating days were over. And even though we quickly figured out National Pi Day celebrates the number 3.14 and not the baked good, we’ll take any excuse to dig into one of our favorite treats.

With sweet caramel, rich chocolate and a salty pretzel crust, this “Take the Day” pie is the perfect dessert for any occasion whether it’s Pi Day, Pie Day or even just plain-old Thursday.

Try this "Take the Day" pie in honor of National Pi Day, presented by Design Happens.

Get the recipe >>

4 Responses

  1. Carolyn R. says:

    Boy does that pie look good!!

  2. Beverly says:


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Jessica YonkerJessica Yonker is a editor for HGTV.com and a professional glitter handler. She loves decorating her friends' homes without their permission and practicing for her inevitable appearance on Chopped. Like...


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