ALL POSTS IN Food and Recipes

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Let the kiddos get in on the food prep this Easter with these fun, easy and super adorable recipe ideas that require minimal ingredients and no baking. Plus, each recipe contains either fruits, dairy or protein presented in a fun way for little ones with picky palates.

BUNNY PARFAIT

Bunny Parfait

Photo and recipe courtesy of Yoplait

Hop into spring with a tasty parfait made with layers of just three simple ingredients.

Yield: 1 parfait

  • 1 Yoplait Original French Vanilla Yogurt
  • 1 small can sliced peaches or fresh sliced peaches
  • 1 handful Annie’s Honey Bunny Grahams

1. Layer yogurt and peaches in a bowl.

2. Top with a handful of bunny grahams.

HATCHING CHICK EGG

Hatching Chick Egg for Easter

Eggs — hard-boiled, deviled, dyed and plastic — are an Easter staple. But you can take a simple hard-boiled egg to the next level with a few simple materials and ingredients. Seriously, this is adorable.

Get the step-by-step instructions >>

More Fun Bites for Kids

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You’re never too old to decorate Easter eggs! So, while the kids are having their fun, you can have yours — cocktail in hand.

CHERRY PEEPS COCKTAIL

Cherry Peeps Cocktail Recipe

Photo and recipe by Michelle Edgemont

An unexpected take on a dessert cocktail, this creamy beverage is garnished with your favorite Easter treat — Peeps!

Get the recipe >>

DEW DROP COCKTAIL

Easter Dew Drop Cocktail Recipe

Photo and recipe courtesy of Jung Lee and Clos du Bois

Serves One

  • 4 ounces Clos du Bois California Chardonnay
  • 2 ounces gin
  • 2 ounces grapefruit juice
  • 1-2 ounces simple syrup
  • grapefruit slice, for garnish

1. Create a simple syrup by adding water and sugar to a small saucepan; bring to a boil. Stir until the sugar completely dissolves, then remove pan from heat.

2. Shake all ingredients with ice, and serve in champagne coupes or vintage tea cups. Finish with a grapefruit slice.

4 More Spring Concoctions to Try

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Congratulations to the giveaway winner, Ashley!

Welcome to Spring Essentials, a Design Happens mini-series where we’ll highlight our favorite products to help you get your home ready for spring. The fourth installment: Kitchen tools that will help you turn spring produce into a delicious feast. See our product picks, then enter for a chance to win one of these tools for your home.

Felicia has you digging in the garden in style, so you’re going to need to do something with all the fresh greens, asparagus, peas and other fresh spring produce that sprouts from your soil. Using the right kitchen tools makes a world of difference in making cooking with fruits and veggies easy and enjoyable. Grab these tools and get cooking so that you can take advantage of the beautiful spring bounty!

Spring Kitchen Tools 2015

1. Chef’n SpinCycle Salad Spinner: Give your greens and herbs a good wash to get them fully clean, and then rid them of excess water to keep them crisp with this handy salad spinner. The Chef’n SpinCycle comes in a cute spring green color and lays flat for handy storage. ($25)

2. KAI for Williams-Sonoma Chef’s Knife, 8-inch: Every good chef has a quality knife, and a chef’s knife is the perfect workhorse for slicing, chopping and dicing just about anything — especially spring produce. The 8-inch KAI for Williams-Sonoma Chef’s Knife comes in a bright, bold red that is perfect for spring. ($19.95)

3. Cuisinart MultiClad Pro Triple-Ply Stainless Universal Steamer With Lid: Steaming is one of the healthiest and easiest ways to cook fresh produce, and it’s a great way to make veggies easier to eat without losing their bright flavors. This universal steamer from Cuisinart fits inside 2-, 3- and 4-quart saucepans so that you can choose the cooking vessel that works best at any given time. ($34.99)

4. Full Circle Fresh Air Compost Collector: If you’re cooking with veggies and fruits, you’ll end up with scraps which you’ll want to compost and use to add nutrients back to your garden (circle of life!). The Full Circle Fresh Air Compost Collector allows oxygen to easily flow through your organic waste, reducing odor and preventing fruit flies. A win for everyone! ($29.95)

5. Kate Spade New York Melamine Collection: When you’re done preparing your meal, how about serve your delicious culinary creation to friends and family on the back patio? The cute dishes in the Kate Spade New York Melamine Collection come in fun colors with festive sayings and won’t shatter if dropped. ($14-$40)

Are you ready to start cooking? One lucky Design Happens reader will win a Full Circle Fresh Air Compost Collector, just in time for Earth Day. 

To enter for a chance to win, leave a comment below. This giveaway’s question: What spring vegetable or fruit have you been looking forward to eating the most?

You may only comment once to be considered, and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited by law. Only open to legal residents of 50 U.S., D.C. or Puerto Rico, and you must be at least 18 years of age to win. All entries (comments) must be entered between 4:00 p.m. ET on April 2, 2015 and 6:00 p.m. ET on April 3, 2015. Subject to full official rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of prizes: $30. Sponsor: Scripps Networks, LLC, d/b/a HGTV, 9721 Sherrill Boulevard, Knoxville, TN 37932.

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Congratulations to the giveaway winner, Jennifer H.!

Believe it or not, Easter is the second highest candy-consuming holiday in America — right behind Halloween, of course. It’s no wonder, with several popular candy brands featuring Easter editions every year. Who wouldn’t love egg-shaped chocolates covered in pastel-colored candy coating? If you aren’t quite sure which candy to fill your kids’ (or your own) baskets with this year, we’ve listed our favorites you can buy — or if you’re feeling ambitious — DIY!

DIY: Chocolate Coconut Candy

These white- and dark-chocolate covered coconut balls have a delicious filling made with real raspberries. Place them in your kid’s Easter basket, or wrap them in cellophane for guests to enjoy after Easter brunch.

Chocolate Coconut Candy

Get the Recipe>>

MORE CANDY TO BUY OR DIY

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smoothies
Spring is right around the corner, and by right around the corner, we mean tomorrow. “Wait, what?!” That’s right. Even though it may not feel like spring is in the air, warmer weather, sunshine, and yes, shorts and swim suits, will be a reality before you know it.

So as we adjust our closets from cable knits to maxi dresses, let’s make some changes in the kitchen, too. These healthy smoothies are just the light and fresh recipes to help you make the transition.

Get the Recipes

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Happy St. Patrick’s Day, party people! I couldn’t pass up this holiday without sharing some downright mouthwatering cocktails that just happen to be — you guessed it — green. (Or, topped with green sprinkles at least!)

SOMETHING DECADENT

Irish Root Beer Float Recipe

Photo and recipe courtesy of Elegant Affairs

  • 1 ounce Root Beer Schnapps
  • 1 bottle root beer soda
  • 1 ounce Bailey’s Irish Cream
  • 3 scoops vanilla ice cream
  • ice
  • whipped cream, for garnish
  • green sugar crystals, for garnish

1. Mix all of the ingredients in a blender, except for the soda.

2. Pour into a frosted beer mug or an Irish coffee mug, then pour in the soda.

3. Top with whipped cream and green sugar crystals for a sweet and festive touch.

SOMETHING REFRESHING

Lucky Leprechaun Cocktail Recipe

Photo and recipe courtesy of SVEDKA Vodka

  • 2 ounces SVEDKA Vodka
  • 3/4 part fresh lime juice
  • 3/4 part simple syrup
  • 4 mint sprigs
  • green sugar crystals, for garnish

1. Create a simple syrup by adding water and sugar to a small saucepan; bring to a boil. Stir until the sugar completely dissolves, then remove pan from heat.

2. Muddle mint at the bottom of a Pilsner glass and build your drink on top over crushed ice (except for bitters, mint and sugar crystals).

3. Agitate with a spoon (or swizzle), making sure not to disturb the mint at the bottom.

4. Top with ice, rim with green sugar crystals and garnish with mint.

SOMETHING HEALTHY

Green Leprechaun Kale Cocktail Recipe

Photo and recipe courtesy of Sakara Life

  • 4 ounces tequila (or any spirit you prefer)
  • 1 ounce ginger juice
  • 1/2 cup pineapple juice
  • 1/2 cup kale juice
  • 1/2 lime
  • ice, for shaking
  • frozen pomegranate seeds, for garnish

1. In a cocktail shaker, combine ice, liquor, ginger juice, pineapple juice, kale juice and lime.

2. Shake until all ingredients are mixed together and drink is chilled from the ice.

3. Strain and pour into a cocktail glass.

4. Top with frozen pomegranate seeds and an extra squeeze of lime.

What festive recipes are you whipping up today? Let us kn0w (aka share your yummy secrets!).

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You scream, I scream, we all scream for ice cream. And, what could be more scream-worthy than an ooey-gooey ice cream sundae that tastes just like a favorite St. Patrick’s Day cocktail?

Seriously, with a decadently delicious whiskey-infused hot fudge sauce, coffee ice cream and a healthy dose of Bailey’s, this cocktail-meets-dessert recipe is one you gotta try. Bonus: You can start with store-bought ingredients and add as little or as much alcohol as you’d like to whip up these tipsy sundaes in a snap.

St Patrick's Day Boozy Irish Coffee Sundae
Ready to enjoy a rich and creamy taste of the Emerald Isle? Get the recipe –>

Let us know in the comments below: What’s your go-to St. Patrick’s Day recipe?

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Welcome to a special St. Patrick’s Day edition of #HGTVWeekend and a fresh new list of projects, recipes and other fun things to try. With the festive Irish holiday coming up on Tuesday, this weekend is the time to celebrate. Pour a cold mug of your favorite stout beer and learn how to spruce up your coffee table for guests, take a tour of Ireland and host a green-themed movie night!

If you try out these projects (or tackle some of your own), tag your project photos #HGTVWeekend on Instagram and Twitter and we’ll share some of our favorites right here on Design Happens. And make sure to check back every Friday for more fun to-dos!

Here’s what’s on tap this weekend:

Make Over This: Your Coffee Table

Has your coffee table become a catchall for keys, remotes and other miscellaneous items? Take back your table with these easy design tips and give your living room a focal point to be proud of. The best part? You can use items you already have around the house! Click through to check out our quick tips.

3 More Fun Weekend To-Dos

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I’m not a huge fan of stout beer, but I’ll tell you what I do love — food infused with stout. Up until recently, I didn’t know it tasted so delicious as a food ingredient in both sweet and savory dishes. This St. Patrick’s Day, go beyond the bottle and incorporate stout in everything you’re serving at your party.

Salted Stout Caramel Popcorn

Salted Stout Caramel Popcorn

Stout enhances the crunchy, salty taste of this homemade caramel popcorn. Serve it alongside beer or Irish whiskey to bring a true pub feel to the party.

Get the Full Recipe>>

Get 4 More Stout Recipes

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I love food holidays. I’m not talking about those cold-weather holidays where you gain 10 pounds in the course of a month. I’m talking about that random rainy Tuesday that gives us National Peach Cobbler Day, and that sunny Saturday that celebrates National Doughnut Day. Or, that very special day that I happily toast to every morning: National Coffee Day. (I love you, java.) In short, every day is a food holiday and I’m happy to celebrate them all (well, mostly the sweet ones).

Today, we’re honoring National Pancake Day with a trip around the world. Get your pan and spatula ready for these tasty breakfast treats.

North America: Buttermilk Pancakes

Pancakes Recipe

Photo and recipe from FoodNetwork.com

Classic American pancakes are best when they’re fluffy on the inside and crispy on the outside. Keep them classic by topping with butter and drizzling with warm syrup. Or, take your pancakes to the next level by mixing in a variety of fresh fruit, chocolate chips, bacon, spices, nuts and more. Get the recipe at FoodNetwork.com >>

Venezuela: Corn Cakes With Cream or Cheese (Cachapas)

Corn Pancakes With Cheese

Photo and recipe from Food.com

Corn griddle cakes are popular in Venezuela and Colombia. They’re often served for breakfast with a topping of queso fresco. Get the recipe at Food.com >>

France: Blueberry-Lemon Crepes With Custard Sauce

Blueberry Lemon Crepes Recipe

Photo and recipe from FoodNetwork.com

Crepes are thin, delicate pancakes typically made from wheat or buckwheat flour. The beauty of crepes is that they can be filled and topped with anything you like. From sweet to savory, the possibilities are endless. And making them at home is easier than you think. This sweet breakfast or dessert crepe features a fruity filling with a custard “dipping” sauce. Get the recipe at FoodNetwork.com >>

More Sweet Treats to Try

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To say I love peanut butter would be an understatement. My life motto might as well be “When life hands you a recipe, add peanut butter to it.” In honor of National Peanut Butter Lovers’ Day, I share my favorite recipes (aside from the obvious peanut butter pie, of course) where this rich, creamy ingredient is the hero. You won’t be disappointed, fellow peanut butter lovers!

Peanut Butter Cookies

Peanut Butter Cookie Recipe - Food Network

Recipe Courtesy of Food Network

You can’t go wrong with something classic and simple. This recipe requires an entire cup of smooth, creamy peanut butter that will make your tastebuds happy. Get the full recipe here>>

Try 4 More Peanut Butter Recipes

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I’m probably not the only one out there that’s feeling the winter blues (This does not apply to you, California folks!). Unfortunately, the groundhog saw his shadow, so it looks like we have a little more than two weeks of winter left. Thankfully, there is one solution to bringing some sunshine to these gloomy days — a party! You don’t need an excuse like a birthday, the holidays or a summer barbecue to get your friends together. You can throw one just because it’s winter and you feel like it. Who’s with me? We’ve rounded up our favorite winter party essentials that will keep your guests happy, cozy and ready to party.

Winter Party Guide

1. Sweater Napkin Ring / 2. Glitter Hair Pins / 3. Greek Chili / 4. Winter Sunset Cocktail / 5. Hot Chocolate Party Favors

1. Decorate With This: Sweater Napkin Rings. Knits are an easy, festive way to add warmth to your party decor. If you have a sweater collecting dust in your closet, cut small sections from it and sew the ends together to make cute, upcycled napkin rings. If you know how to sew a button, then this craft will be a cinch. Get 15 more ways to decorate with an old sweater>>

2. Wear This: Glitter Hair Pins. My favorite way to fight the winter blues is through sparkle and color. Dress up your LBD with glitter hair pins. Slide bobby pins on a scrap piece of paper to keep them stable. Apply a thin line of craft glue on top of the pin, sprinkle a generous amount of glitter and allow to dry. You’ll want to plan a grand entrance while wearing this fab hair accessory.

3. Eat This: Greek ChiliKeep your guests happy by filling their bellies with comfort food. One of the easiest hearty meals to make is chili, and today just happens to be National Chili Day. This Greek version makes a big batch, so your guests can go back for seconds…or thirds. I’m not one to judge. Get the recipe here>>

4. Sip This: Winter Sunset CocktailThe combination of coconut-flavored rum, white crème de cacao and coffee-flavored Jamaican rum will warm your guests right up. Go the extra mile by topping it off with warm whipped cream. Get the full recipe here>>

5. Make This: Hot Chocolate Spoon FavorsWinter won’t be over after your party, unfortunately. Send your friends home with delicious hot chocolate spoons, so they can continue the party in their own home. Get the full instructions here>>

Stay safe and warm, friends! What’s on your list of winter party essentials?

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As most of the U.S. can attest, this winter has packed a wallop — and not just in the Northeast. Here at HGTV Headquarters in relatively balmy Knoxville, Tenn., we’re experiencing record low temperatures and plenty of ice and snow. Brrrr….!

Snowy Landscape

So, what do you do when life gives you snow? Make margaritas, of course!

Snow Day Margaritas Recipe
Truth be told, my mixologist skills are a bit rusty; thankfully margaritas are a snap — just four basic ingredients that you can take to the next level with add-ins to suit your taste.

Ready to turn freshly fallen snow into a taste of summer? Here’s the recipe:

Snow Day Margaritas
Serves 2

  • 2 cups sugar
  • 1 cup water
  • 2/3 cup citrus juice (orange, lime or lemon)
  • tequila
  • clean, fresh snow
  • citrus fruit, for garnish

1. Create a simple syrup by adding water and sugar to a small saucepan; bring to a boil. Stir until the sugar completely dissolves, then remove pot from heat.

2. Transfer simple syrup to a small bottle or pitcher and allow to cool. Add citrus juice and a second cup of water to thin the syrup a bit.

3. Fill glasses to the brim with fresh snow, add syrup mixture and a splash (or two!) of your favorite tequila. Garnish with a citrus wedge and enjoy!

We’d love to know: What’s your favorite snow day tradition or activity? Let us know in the comments below.

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After being iced indoors most of last week, all I can think about is being somewhere warm. No, HOT. I want sand between my toes and condensation on the glass of a tropical drink. Speaking of which, today is National Margarita Day! It may be frigid out, but I’m not passing up a frozen concoction (that helps me hang on).

Raspberry Margarita Recipe

Photo + Recipe Courtesy of Casa Noble Tequila

Raspberry Margarita
Serves 1

  • 1 1/2 ounces Casa Noble Crystal Tequila
  • 3/4 ounce raspberry simple syrup*
  • 1/2 ounce ginger liqueur
  • 1/2 ounce fresh lime juice
  • 1 tablespoon agave nectar
  • rosemary sprig, for garnish
  • black pepper

Combine tequila, lime juice, ginger liqueur, agave and simple syrup into a cocktail shaker, and shake well. Pour over ice into a Collins glass, and sprinkle fresh ground pepper on top. Garnish with a rosemary sprig.

*For the Raspberry Simple Syrup: Combine 1/4 pound of raspberries with 1/4 cup of sugar and bring to a boil. Strain and push through a fine sieve. Reserve.

More recipes to try:

How are you celebrating National Margarita Day? With an ice-cold margarita … indoors … sheltered from the snow? Or maybe you’ll be hanging from a hammock somewhere warm with a bevvy in hand? Tell us below!

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Happy Fat Tuesday, everyone! Today marks the last day of the Carnival season, but the party is just getting started. Parades have been flowing through the streets of New Orleans since early this month, and floats are still making their way through with trinkets and treats in tow. Today’s final night of celebrations will surely be filled with lots of beads, booze and King Cake. (Jealous!)

If you’re stuck, well, not in the Big Easy, then we have eight delicious ways to bring the taste of N’awlins to wherever you may be. Just grab some beads, mix up a hurricane and (mentally) head down South.

Cajun-Style Gumbalaya

Take a trip to New Orleans with this Cajun-inspired dish. It’s a cross between gumbo and spicy jambalaya that’s perfect for those who just can’t decide which Louisiana entree they want. Get the recipe >> 

Shrimp Gumbo

Shrimp Gumbo Recipe

This spicy Cajun gumbo gets most of its flavor from the dark roux and its thickness from the herb file. Onions, celery and green peppers, major ingredients in both Creole and Cajun cooking, add flavor and substance to the shrimp and sausage stew. Get the recipe from FoodNetwork.com >>

More Big Easy Bites

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No matter how you plan to spend Valentine’s Day (or with whom), it’s probably fair to assume there will be chocolate involved. Make it dark chocolate for a healthier sweet treat you’ll L-O-V-E.

Dark chocolate and cocoa are packed with antioxidants, a powerful agent against free radicals, which have been linked to serious conditions such as cancer and heart disease. So indulge in these dark chocolate recipes with your beau or a friend, and they could help protect your heart, even if it gets broken.

Smoldering Heart Dark Chocolate Cookies

heart shaped chocolate cookies

Image courtesy of The View From Great Island

These heart-shaped cookies stand out among the rest. Ditch the pink icing or red sprinkles, and opt for a more “smoldering” dark chocolate look. Cayenne powder in the shortbread cookie adds just the right amount of heat, and smoked paprika on the icing spices things up even more.

Get the full recipe at The View From Great Island

Dark Chocolate Chunk Oatmeal Cookie Bars

oatmeal chocolate bars

Image courtesy of Half Baked Harvest

This treat may be having an identity crisis: Is it a bar? A cookie? A brownie? But, who cares! They are healthy thanks to filling fiber in the oats, those antioxidants in the dark chocolate, and the recipe calls for coconut oil (jury still out on the potential benefits, there). Plus, they’re done in just 30 minutes flat!

Get the full recipe at Half Baked Harvest

Dark Chocolate Zucchini Cake

chocolate cake

Image courtesy of Heather Christo

Looking at this decadent dark chocolate cake with chocolate-espresso icing you’d NEVER be able to guess its secret ingredient. Zucchini helps keep the cake super moist, and it’s a sneaky way to meet your veggie quota.

Get the full recipe from Heather Christo

Chocolate Dipped Fruit

chocolate dipped fruit

Image Courtesy of Marla Meridith

It wouldn’t be Valentine’s Day without a chocolate covered strawberry or five, but don’t discriminate against other fruit that taste equally delish dipped in the good stuff. Create a different kind of bouquet by dipping various berries in melted dark chocolate—blackberries, raspberries, and blueberries were all used here. Stick them on the end of a skewer, and place in a vase for easy access to healthy snacking.

Get the full recipe at Family Fresh Cooking

Dark Chocolate Peanut Butter Banana Bites

chocolate covered banana and peanut butter

Image Courtesy of Smile Sandwich

I personally love a recipe that calls for items you likely have in the cupboard already. Enter these bite-sized treats that have just four ingredients. Potassium from the bananas, protein from the nut butter, and antioxidants from the dark chocolate come together for a unique homemade sweet to share with whomever you choose.

Get the full recipe at Smile Sandwich

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People celebrate Valentine’s Day many different ways. You may be throwing a big bash, planning a romantic dinner for two or possibly even throwing an anti-Valentine’s Day party. Either way, these all have one thing in common: cocktails. No matter how you feel about this holiday, we can all agree that cocktails are inevitable this Saturday. We’ve listed our favorites that work for any Valentine’s Day celebration.

Sumac Me Smile

Boodles Gin Sumac Surprise

  • 2 ounces Boodles Gin
  • 3/4 ounce pomegranate juice
  • 1/4 ounce fresh lemon juice
  • 1/2 ounce sumac syrup*
  • dash grapefruit bitters
  • splash of club soda
  • lemon peel, for garnish

Combine all ingredients in a cocktail shaker over ice and shake vigorously. Pour over fresh ice in a rocks glass, and add a splash of club soda. Garnish with a long lemon peel.

*To make one quart sumac syrup, bring 16 ounces water to a boil. Remove from heat. Add six tablespoons ground sumac. Steep 10 minutes. Add 16 ounces white granulated sugar, and stir until dissolved. Let steep overnight, then strain through fine mesh.

4 More Cocktails You’ll Love

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In case you’ve somehow missed the near-constant barrage of jewelry, chocolate and flower commercials: Valentine’s Day is this Saturday! And, if you’re like me, any excuse to indulge my sweet tooth is a good one so I say Bring. It. On.

While store-bought treats are certainly delicious, nothing shows the depth of your affection quite like homemade goodies. Unleash your inner foodie and whip up one of these five decadent delights that are sure to make this Valentine’s Day your sweetest yet:

These artful cookies look time-consuming but decorating them couldn’t be easier. Get Marianne’s easy-to-follow video tips for icing like a pro plus her cookie recipe.

How to Make Beautiful Valentine's Day Sugar Cookies

Mmmmm…..chocolate! Truly, is there any flavor more craveable, more decadent? Well, not to me at least. Topped with homemade vanilla and strawberry frosting, these Neapolitan Bonbon Cupcakes are *almost* too pretty to eat.

Neapolitan Bonbon Cupcakes Recipe

If a hot-from-the-oven pie is the surest way to your sweetie’s stomach, give the crust a creative treatment with one of these 8 pro pastry ideas:

9 One-of-a-Kind Pie Crust Ideas

And, although, I personally can’t relate: Some folks don’t like chocolate (I know, the horror!) so this sweet-meets-tart mouthful may be just the ticket.

Homemade Lemon Cupcakes

When whipping up homemade goodies, don’t forget your furry best friend! These crunchy biscuits topped with cream cheese frosting are sure to get tails waggin’!

Homemade Dog Treats Recipe

MORE VALENTINE’S DAY INSPIRATION:

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From Boston to Seattle and everywhere in between, Super Bowl Sunday will have parties filled with fans, football, and oh yeah, food. Many of the traditional game-day dips are high in calories, high in fat, and highly likely to put you in a food coma.

That’s why we rounded up some simple swaps that are still delicious but better for you. There’s no need to “cheat” on any diet to enjoy these dips. Let’s leave that kind of controversy to the NFL.

Skip: Spinach Artichoke Dip
Get: Creamy Avocado, Artichoke and Kale Dip

artichoke dip

Image courtesy of Blissful Basil

Gooey cheese, though delicious, is one of the easiest ways to add saturated fat and calories to a recipe, and it’s the star of most spinach and artichoke dips. When superfood spinach and antioxidant-rich artichokes are mere sidekicks, though, the health benefits get overshadowed. Not the case in this recipe for Creamy Avocado, Artichoke and Kale Dip. The veggies take the spotlight, and not a cheese is in sight. It’s the avocados, loaded with good-for-you fats, that create the creamy texture we love so much. We bet you’ll never be able to look at the classic version the same way again.

Get the full recipe over at Blissful Basil

4 More Skinny Dips

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